Frontier

Great shrimp seafood boil at Frontier.

If you haven't experienced Frontier Chicago Smoke Session, this is your sign to attend the next one coming up on two weeks! There are four courses and each course comes with a cocktails! Link in bio to purchase tickets to this one of a kind culinary experience. Tickets are $88 per person and Thursday May 23rd, from 7 pm to 9 pm.

Cheers to another epic brunch collab at Frontier with Chef Jup and Chef Sebastian! 🍳✨ Not sure if the next one can top this, but I’ll be there to find out! One of my fave food events this year! Stay tuned for the next one! 🙌😋

Everything on this menu is beyond delicious. 5 cheese mac, smoked carrot salad, crab cake, shrimp and grits, french toast, char grilled oysters 😍 Also available are whole animal orders.

Frontier has such a unique menu that allows you to try a bunch of unique menus. Another fantastic patio to check out as well!

HOSTED | Frontier’s Gator Dinner is a one-of-a-kind experience you will need to try for yourself! Chef Jup and Team do an amazing job putting this dinner together to curate a fun night. We were educated about the delicious gator and got to try different dishes that were prepared for us. I can say this is an experience I would do again and again. I have a newfound love of gator!

I recently attended an amazing brunch collaboration at @frontierchicago with @chef.rah and @chefjup. This was a great preview of @chef.rah the soon-to-be-open restaurant, @mahari_restaurant. We enjoyed five tasting portions, three cocktails, and delicious food. Congratulations to Chef Rah on this upcoming restaurant! This SATURDAY May 11th, you can have a taste of Mahari at the Connect Gallery in Hyde Park.

I would like to come back when the roast the Alligators