# Monteverde > Monteverde — Italian restaurants in Chicago, IL. ## Key facts - **URL**: https://frankiapp.com/business/monteverde-16761 - **Type**: Restaurants - **Cuisine**: Italian - **Location**: Chicago, IL - **Address**: 1020 West Madison Street (Carpenter Street), Chicago, IL 60607, US - **Phone**: 13128883041 - **Website**: https://www.monteverdechicago.com/ - **Coordinates**: 41.88184, -87.65306 - **Claimed**: claimed - **Vibes**: Classy, Modern, Buzzing, Iconic ## About Monteverde is a celebrated Italian restaurant in Chicago's West Loop, led by James Beard award-winning Chef Sarah Grueneberg. The menu blends deep Italian tradition with global influences, and at its core is the Pastificio, where the team crafts fresh, hand-made pastas throughout the day. Ingredients are sourced from the best of the Midwest and Italy, guided by Grueneberg's philosophy of following the food. The space has a classy, modern energy with a buzzing atmosphere that suits date nights, group celebrations, and solo outings alike. Guests consistently rave about the seasonal pastas, creative starters, and standout desserts. ## Hours - Tuesday: 11am - 9:30pm - Wednesday: 11am - 9:30pm - Thursday: 11am - 10:30pm - Friday: 11am - 10:30pm - Saturday: 11:30am - 10:30pm ## Highlights - **Hand-crafted pastas** — Fresh pasta is made daily at the in-house Pastificio in a variety of shapes and textures. - **Award-winning chef** — Chef Sarah Grueneberg is a James Beard award winner celebrated for her inventive Italian cooking. - **Global Italian flavors** — Traditional Italian dishes meet global ingredients and techniques for a fresh, adventurous menu. - **Showstopping desserts** — Diners rave about the tiramisu, butterscotch budino, and the legendary birthday ice cream cake. ## Amenities - Vegan - Parking - Credit Card - Outdoor Seating - Full Bar - Free Wi-Fi - Reservations - Kid Friendly - Wheelchair Friendly - TV ## FAQ ### Where is Monteverde located? Monteverde is located at 1020 West Madison Street at Carpenter Street in Chicago's West Loop neighborhood, IL 60607. ### What are Monteverde's hours? Monteverde is open Tuesday through Wednesday from 11:00 am to 9:30 pm, Thursday and Friday from 11:00 am to 10:30 pm, and Saturday from 11:30 am to 10:30 pm. The restaurant is closed on Sunday and Monday. ### How can I contact or follow Monteverde? You can reach Monteverde by phone at (312) 888-3041 or browse their full menu and make reservations at monteverdechicago.com. ### What kind of food does Monteverde serve? Monteverde serves Italian cuisine that blends deep-rooted tradition with global ingredients and cooking techniques. The menu is built around hand-crafted pastas made fresh daily at the in-house Pastificio, alongside creative starters and seasonal dishes. Reviewers especially love the egg yolk raviolo, seasonal pastas, and burrata with prosciutto butter. Desserts like tiramisu and butterscotch budino are also crowd favorites. ### What is Franki? Franki is a restaurant discovery app that helps you find great places to eat through real video reviews from actual diners. You can browse reviews, photos, and videos of Monteverde on Franki, and earn cash back when you dine there. Download Franki on the App Store or Google Play to start exploring. ### Does Monteverde take reservations? Yes, Monteverde accepts reservations and you can book your table directly through Resy at monteverdechicago.com. ### Is Monteverde good for special occasions? Monteverde is a popular choice for celebrations, date nights, and girls' nights out, thanks to its classy, modern, and buzzing atmosphere. Guests have highlighted it as a great spot for birthdays in particular, with the iconic birthday ice cream cake being a highly recommended order. The restaurant also works well for solo outings and casual lunches. ### Does Monteverde have options for dietary needs? Yes, Monteverde offers vegan-friendly options on its menu, so guests with plant-based preferences will find dishes to enjoy alongside the broader Italian menu. ### What is the price range at Monteverde? Monteverde is an upscale casual dining experience, with most guests typically spending around $30 to $50 per person. During special offerings like Restaurant Week, the restaurant has offered four-course menus at an exceptional value. ## Reviews ### artsialexi — 4.8/5 · Jul 8, 2024 Pro tip: GET THE BIRTHDAY CAKE ### lettherebefood_ — 4.5/5 · Jun 11, 2024 Top rated Italian in the West Loop! James Beard award winning chef Sarah Grueneberg creates delicious dishes! Definitely recommend the burrata y ham and seasonal pastas! Also loved watching the pasta being made right from my table! ### sophinchicago — 5.0/5 · Jun 7, 2024 Wow such an incredible meal! Perfect spot for a birthday celebration or work lunch. Yes they are open for lunch!! Everything we tried was amazing and I can’t wait to go back! ### okamandako — 5.0/5 · Mar 25, 2025 Not a huge fan of Restaurant Week, but Monteverde's RW menu is amazing and always worth it. 4 courses for $60. Arancini Chicken Liver Mousse Spaghetti al Pomodoro Egg Yolk Raviolo Panna Cotta ### chicagofoodguide — 4.3/5 · Jul 19, 2024 Top 3 restaurants for me in Chicago. Their pastas are nothing if not consistently amazing every time. Their starters are incredible (bring back the octopus skewer) including the mozz shooters. And of course, you can’t forget about the most mouth watering tiramisu for dessert. ### drkareneng — 5.0/5 · Feb 4, 2023 Look at how fresh and mouthwatering all this food is. From burrata with homemade rosemary bread and prosciutto butter to the egg yolk raviolo with black truffles. #italian #pasta ### duke — 5.0/5 · Mar 25, 2023 Listening to my vegetables at Monteverde with sunchoke and artichoke crostino, artichoke caramelle. Then sipping on a hibiscus daisy and apertivo spritz. Ending with tiramisu and a butterscotch buddino. #chicago #handmadepasta #cocktails #tiramisu ### spill.the.chi — 5.0/5 · Oct 22, 2024 The best Italian food with delicious cocktails and an unreal dessert ice cream cake🍰🍝 ### oliwood — 4.3/5 · Mar 16, 2025 Wasn’t super impressed with this place when I heard so many good things. Maybe I was expecting too much but it def did not live up to the hype for me. Nice big place and friendly staff but overall would not recommend. ### duke — 5.0/5 · Feb 25, 2025 When life gives @monteverdechi too soft meatballs they make meatball ravioli. When @gmomduke snags a reservation at Monteverde less than 24 hours before (and on a Saturday!) you eat that ravioli. Plus we had to have seared tuna crudo with grapefruit, black garlic, celery root and toasted green peppercorn. My “heart” would “choke” if the artichoke and sunchoke crostini did not get in my belly. “‘Nduja” know what? We had a “rice” time eating some ‘Nduja arancini. I sipped a Madama Butterfly.