# The Purple Pig

> The Purple Pig is a celebrated tapas restaurant on Chicago's Magnificent Mile, located at 444 N Michigan Ave in the Near North Side. The kitchen is led by James Beard Rising Star Chef 2014 Jimmy Bannos Jr., and the restaurant has held a place on the Michelin Bib Gourmand list since 2011. The menu is built around shareable plates, with standout dishes like wild boar gnocchi, pork belly, bone marrow, and fresh pasta that guests consistently rave about. The space has a classy yet lively energy that suits date nights, family outings, and happy hour alike. A full bar rounds out the experience, and the menu includes vegetarian and vegan options.

## Key facts
- **URL**: https://frankiapp.com/business/the-purple-pig-23848
- **Type**: Restaurants
- **Cuisine**: Tapas
- **Location**: Chicago, IL
- **Address**: 444 N Michigan Ave, Chicago, IL 60611, US
- **Phone**: 13124641744
- **Website**: https://thepurplepigchicago.com/
- **Coordinates**: 41.890791, -87.625011
- **Claimed**: unclaimed
- **Vibes**: Classy

## About
The Purple Pig is a celebrated tapas restaurant on Chicago's Magnificent Mile, located at 444 N Michigan Ave in the Near North Side. The kitchen is led by James Beard Rising Star Chef 2014 Jimmy Bannos Jr., and the restaurant has held a place on the Michelin Bib Gourmand list since 2011. The menu is built around shareable plates, with standout dishes like wild boar gnocchi, pork belly, bone marrow, and fresh pasta that guests consistently rave about. The space has a classy yet lively energy that suits date nights, family outings, and happy hour alike. A full bar rounds out the experience, and the menu includes vegetarian and vegan options.

## Hours
- Monday: 11am - 9pm
- Tuesday: 11am - 9pm
- Wednesday: 11am - 9pm
- Thursday: 11am - 9pm
- Friday: 11am - 10pm
- Saturday: 11am - 10pm
- Sunday: 11am - 9pm

## Highlights
- **Michelin Bib Gourmand** — On the Michelin Bib Gourmand list every year since 2011.
- **Shareable plates** — Every dish is designed to share, so the whole table gets to explore.
- **Standout signature dishes** — Bone marrow, wild boar gnocchi, and pork belly are crowd favorites.
- **Classy Mag Mile setting** — A polished, lively space perfectly placed on Chicago's iconic Michigan Ave.

## Amenities
- Vegetarian
- Vegan
- Parking
- Credit Card
- Full Bar
- Kid Friendly
- Masks Required
- Staff Wears Masks

## FAQ
### Where is The Purple Pig located?
The Purple Pig is located at 444 N Michigan Ave, Chicago, IL 60611, in the Near North Side near Hubbard St and Illinois St on the Magnificent Mile.

### What are The Purple Pig's hours?
The Purple Pig is open Monday through Thursday and Sunday from 11:00 AM to 9:00 PM, and Friday and Saturday from 11:00 AM to 10:00 PM.

### What kind of food does The Purple Pig serve?
The Purple Pig specializes in Mediterranean-inspired tapas served as shareable plates. Guests rave about the bone marrow with grilled bread, wild boar gnocchi, pork belly, fresh pasta, and mushroom dishes. The menu also includes vegetarian and vegan options, so there is something for everyone at the table.

### What is Franki?
Franki is a restaurant discovery app that helps you find great places to eat through real video reviews from actual diners. You can browse reviews, photos, and videos of The Purple Pig on Franki, and earn cash back when you dine there. Download Franki on the App Store or Google Play to start exploring.

### Who is the chef behind The Purple Pig?
The Purple Pig is led by Jimmy Bannos Jr., a James Beard Rising Star Chef recognized in 2014. His cooking has helped earn the restaurant a continuous spot on the Michelin Bib Gourmand list since 2011.

### Is The Purple Pig good for special occasions and group dining?
The Purple Pig is a great fit for date nights, family outings, and happy hour gatherings. The shareable plate format encourages the whole table to try multiple dishes together, and the classy atmosphere adds a polished feel to any occasion.

### What is the price range at The Purple Pig?
The Purple Pig is an upscale casual dining experience, typically around $30 to $50 per person. Diners note that the quality and generous portion sizes make it well worth it.

### Does The Purple Pig have a full bar?
Yes, The Purple Pig offers a full bar, which pairs well with the tapas-style menu for happy hour or a leisurely dinner.

### How can I contact or follow The Purple Pig?
You can reach The Purple Pig at (312) 464-1744 or explore the menu at thepurplepigchicago.com. You can also follow them on Instagram at @thepigchicago or on Facebook to stay up to date on specials and events.

## Reviews
### brianallee — 5.0/5 · May 25, 2023
While pricey, the quality & portion size are worth it at Purple Pig in #Chicago Loop. Everything is shared plates. 2-3 per person is👍🏼

🦴 Bone #marrow - best I've ever had. HUGE bone, thick grilled bread, & balanced salad. 
🥩 Beef #tartare was the most impressive presentation with the smokey reveal. 
🐙 Incredibly tender #octopus. Loved the chimchurri type sauce with crisp green beans & potatoes 
🦆 Duck #croquettes - 3 big croquettes 
🥦 Skip the broccoli

### user_13b306 — 4.3/5 · Feb 6, 2025
Good food, really popular

### eswtang — 5.0/5 · May 25, 2023
Purple Pig 🐖 ! If you are looking to tickle your tastebuds , come by this James Beard award winner right on the Mag Mile of #Chicago . You'll quickly find out why Purple Pig has been on the Michelin Bib Gourmand list since 2011! Known for pig dishes apparently , we had anything but that lol. The roasted bone marrow and toast points is one of the best I've had , as is the Spanish octopus, beef tartare , duck croquettes. You'll salivate over the food. #michelin #tapas #foodie

### user929510 — 5.0/5 · Nov 14, 2025
One of the best mushroom dishes I ever had

### jooot — 5.0/5 · Oct 10, 2025
Service was amazing ! V fresh pastas and every dish is meant to be shared :) big favorites were the wild boar gnocchi and pork belly

### ririri — 5.0/5 · Dec 28, 2025
Not rubbery. Fun vibes for tapas

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