@brittneyau • The Broad - DTLA
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*Business hours may change on holidays
Unregular Bakery is located at 124 4th Avenue, New York, NY 10003, in the Union Square neighborhood.
Unregular Bakery is an Italian-inspired bakery in Union Square, New York, founded by Gabriele Lamonaca and Paola Sinisgalli with a vision to bring high-quality modern Italian food concepts to New York City. The bakery is known for its signature bomboloni, inventive croissants, and the iconic 1000 Pain au Chocolat. Standout creations include the Bufala Croissant made with buffalo butter imported from Apulia and the Espresso Croissant filled with cream from Rome's celebrated Caffe Sant'Eustachio. Guests frequently praise the viral lattinis, seasonal pastries, and beautifully presented matcha drinks. Vegan options are clearly marked throughout the menu, so all guests can find something to enjoy.































































