Gam Ja Gol

About Us

Established in 1984. We are confident that we have great Korean Traditional food. We do especially well in Gam Ja tang and Bossam. What is "Gamja-Tang"? Gamja-tang or pork back-bone stew is a spicy Korean soup made from the spine or neck bones of a pork. It often contains potatoes, glass noodles, dried radish greens, perilla leaves, green onions, hot peppers. What is "Bossam"? Bossam is boiled pork cut into small pieces and wrapped in cabbage leaves with seasoning. Enjoy the synergy of savory taste of pork and the peculiar flavor of pecan seasoned flavor. Last order at 9:00 PM. Restaurant completely closes at 10:00 PM.