Anjin

Anjin is a Japanese yakiniku restaurant on Bristol St in Costa Mesa where guests grill their own premium cuts over charcoal. The menu features wagyu, prime short rib, beef tongue, and sides like spicy cold noodles, kimchi, and shiso rice. Reviewers consistently praise the exceptional meat quality, noting the cuts speak for themselves without heavy sauces. The classy atmosphere suits date nights, celebrations, and group hangouts alike. Anjin is open nightly until nearly midnight and operates on a walk-ins-only basis, so arriving early is the best way to secure a table.