Awan

The former pastry chef of E.P. &/L.P., Zen Ong has wanted to reimagine Indonesian cuisine for Angelenos thru his previous pop-ups, Now with his thr new ice cream product, Awan — meaning “cloud” in Indonesian — is a little like its namesake: Ong tinkered with his plant-based dessert for years, finally unveiling its creamy gelato-like texture and cloud-white hue on Sept. 5 2024. Made from Indonesian coconut cream and coconut water, plus vanilla beans imported directly from an all-natural farm in

Awan is such a unique ice cream shop. Handcrafted ice creams with unique flavors that, you will end up loving it

Fantastic and yummy ice cream that you can get in Larchmont they have very strong flavors and you need flavors that you really can’t find anywhere else else. I highly recommend this place. They have friendly staff too.

Love their ices cream!

Find yourself someone who always says ‘yes’ to AWAN.

A very cool space. I ordered the strawberry, which had a very strong flavor that tasted a bit unnatural. I definitely should’ve asked for a sample! I may go back to sample other flavors.

No other ice cream place can compete with this place’s unique flavor. It’s not only creative but their flavor profile is Amazing!!! They didn’t disappoint me in terms of how they created the flavor that matches its’ name. Our favorite is blueberry lavender but really, all of them has its’ own personality & unique anddd not made with artificial flavor cause I definitely can tell 👀Definitely a must try!!!

Did someone say vegan ice cream? Awan has the best in all of Los Angeles! Their flavors are so unique and delicious. Definitely loved the specialty banana lemon curd and the peach flavors! Seating right outside and street parking. Service wss so nice!