Chico Cantina

About Us

Inspired by Chef Mimmo Alboumeh Executive Chef and Owner Mimmo Alboumeh, born in Lebanon and shaped by Spain and Italy, brings over 30 years of culinary experience to Atlanta. Known for his passion and creativity, Chef Mimmo has earned a loyal following and recognition as one of the city’s most personable restaurateurs and chefs. His dishes feature locally sourced ingredients, inventive cocktails, and unforgettable brunches. Beyond the kitchen, Mimmo is deeply involved in his communities, regularly hosting charitable events and giving back.