@brittneyau • The Broad - DTLA
Life's too short to waste on a bad meal
Franki helps you discover restaurants through customer content, and earn rewards for the places you actually go.
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Since the sunny, colorful, carefree days of the early 1970s, eegee’s has been serving handcrafted sub sandwiches and its now-famous frozen fruit drink, the “eegee,” in Southern Arizona. In September 1971, the founders pooled their resources to purchase a used vending truck and began serving a fro...