King Katsu Land

King Katsu Land is a Korean restaurant in Daly City, CA, specializing in king-sized pork cutlets served with a rich, flavorful demi-glace sauce. Their katsu is a true soul food staple, crafted with care and served in portions so generous that diners often find themselves with two meals in one visit. The restaurant is a great fit for date nights, family outings, or a satisfying solo lunch or dinner. Open seven days a week with both lunch and dinner service, King Katsu Land draws a loyal crowd of katsu fans across the Bay Area.