La Española Meats
2 reviews$$$$Closed8:30am - 5pm
Grilled Meat RestaurantGroup HangoutCultural
About
La Española Meats has been making Spanish style artisanal charcuterie in California since 1982. It all started when Doña Juana immigrated to southern California to raise her family where it was difficult to find the foods of her beloved homeland.
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@brittneyau • The Broad - DTLA
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