Massis Kabob - The Original Kabobery

Tried many kabob and MASSIS is still my favorite place to go. Especially their chicken.

Beef and chicken kabob

This restaurant has been around since the 1970’s! Despite its long-standing history, this was my first visit and I was blown away by the Mediterranean and mid-eastern cuisine they specialize in. I decided to try the chelo kabob and chicken kabob, which came with a side of shirazi salad and pita bread. The meat was perfectly cooked and seasoned, and the salad was a refreshing accompaniment. The pita bread was honestly hard and chewy and the only part that I disliked. #bitesbashweek4 #kabobs