One Fish Raw Bar
About
One Fish Raw Bar is a refined yet approachable seafood-focused restaurant known for its inventive small plates and high-end tasting menus, led by Michelin-trained Chef Trent Lidgey. The atmosphere is intimate and modern, with standout service and a strong sake program. Dishes like cornbread with trout roe, kimchi fried rice, and creative sashimi showcase bold global flavors and meticulous presentation. While the quality is top-tier, portions are small, prices are high, and a 20% service charge is included—making it best suited for special occasions or adventurous diners seeking a unique culinary experience.
@brittneyau • The Broad - DTLA
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