Scarantino's Italian Inn

About Us

We're known for our comfortable and friendly atmosphere, and generous portions of good food. Family owned and operated in Glendale since 1967 . Our popular dishes include Chicken Rolletini; chicken breast stuffed with capicola ham and mozzarella cheese, baked, and simmered in a wine mushroom sauce, Baked Mostaccioli; pasta mixed with seasoned ground beef, ricotta and romano cheese, topped with mozzarella and baked en casserole, and Pasta Primavera; fresh vegetables sauteed in butter and garlic, and served over pasta. We're also home to Scarantino's famous minestrone soup, which has been served for over 60 years in Southern California, starting with our first location in Pasadena. Established in 1967. Mike Scarantino opened our family's first restaurant in 1949, and named it Dino's. In 1967, Mike brother, Jesse, opened Scarantino's Italian Inn. Jesse's nephew, Jim Scarantino, took over the restaurant almost 34 years ago, and has been running it ever since. The food and decor have