@brittneyau • The Broad - DTLA
Life's too short to waste on a bad meal
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*Business hours may change on holidays
You know the place: simple and comfortable decor with some better-than-expected dishes coming out of the kitchen. The kind of place you go to again and again on your lunch break, simply because it's good, it's filling, and it's easy. That's who we've been since 1972. Our family-run kitchen turns out fresh and hot Greek-inspired dishes that our community can't get enough of. We serve everyone here: all backgrounds, all ages, all ethnicities. Our food, our service, and our welcoming vibes appeal to everyone, and that's just the way Dad wanted it when he opened our doors all those years ago. This is how the Peroulas and Platis family does it. Established in 1972. The man who started it all began as a busboy at The Drake, and worked his way up from there. Eventually he went into business for himself in 1972, and we're proud to carry on Dad's legacy today. Business owner information Pete P. Business Owner Pete and his cousin took over for Pete's dad, and they're staying true to his vi