Sutter's Mill Restaurant

Serving the finest in Steaks, Seafood and Cocktails. One of our popular features is a No Corkage policy for those who prefer a wine not found on our wine list. Our Banquet rooms are available for groups up to 60. We accept reservations on our website 24/7 or by phone during business hours. See our menus, pricing and more on our website Steaks: Ribeye, Barrel Cut Filet Mignon and two sizes of Center Cut Top Sirloin Seafood: Featuring New England Lobster Tails (about 3/4 lb), Alaskan King Crab, Jumbo Gulf Shrimp (less than 10 per lb.) We serve a variety of other foods such as Baby Back Pork Ribs, Chicken, Sandwiches and Salads. All dinner entrees and salads include soup or salad and a side choice. We are family friendly with a children's menu featuring a wide selection of choices. 8 and under eat free. 9-12 yrs $5.00 Reservations Accepted Established in 1958. Sutter's Mill began business in 1958 in Sylmar Ca. Our founders, Lee & Jerry Woods, moved the business to Mission Hills in 1960 w