Tatte Bakery & Cafe

Tatte Bakery & Cafe is a beloved Boston institution with roots in founder Tzurit Or's home kitchen, where she began baking in 2007 and selling her creations at local farmers' markets. Located at 80 Boylston St, the cafe has grown into a go-to destination for handcrafted pastries, specialty coffee, and a warm, intimate atmosphere. Guests rave about the croissants and signature pistachio lattes, and the space suits everything from a quick solo breakfast to a relaxed group brunch. The casual, welcoming setting strikes a balance between neighborhood cafe charm and polished craft.