Ten Seconds Yunnan Rice Noodle
About
Rice noodle and simmering soup are not new to Texans, as outlet are springing across the city, but as Ten Seconds Launches in College Station, it promises amazing culinary delights from China’s Yunnan province that are sure to leave taste buds titillating. Ten Seconds Yunnan Rice Noodle is a branch of popular Chinese noodle chain Shi Miao Dao who operate over 750 shops in China and are expanding into North America and Canada with shops in New York and Toronto. The Shi Miao Dao name translates roughly to “ready in ten seconds”, which explains the English name of the restaurant. True to its Yunnan roots, the restaurant specializes in its signature historical “cross the bridge” noodle dish. Rice is the base ingredient of this dish because it is is more available than wheat in the southwest region of China where Yunnan is.
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@brittneyau • The Broad - DTLA
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