The Brothers Sushi

About Us

The Brothers Sushi Santa Monica is a second location from the original location in Woodland Hills. We specialize in high-end Sushi and Japanese Cuisine made from fresh quality local ingredients and from all around the world. With over 20 years of experience, Chef Mark Okuda and his team offer exquisite food, friendly service, and an inviting environment for you and your loved ones to enjoy. We offer both seasonal Omakase Chefs courses and A la Carte options. Should you be interested in sake, a beautiful selection with a Sake Advisor on site. Established in 2018. In 2018, Chef and Owner Mark Okuda took over the Brothers Sushi in Woodland Hills and transformed a neighborhood restaurant into one of the city's top spots for serious omakase. His expansion of the business with the Santa Monica location with his business partner Steve Vartazarian will offer an exciting new spot to enjoy Californian Japanese cuisine.