The Husky - New Orleans

For starters we got the crispy oysters which was their version of oysters Rockefeller. They were good but I would have preferred if they had flash broiled them to finish. We also got the shrimp bagna cauda which was good. For entrees we ordered the specials, one was a fish dish that had a savory bread pudding I didn’t care for. The highlight was the pastrami cured bbq rib with fries and baked beans. Dessert was the brownie with homemade ice cream and the limes with mousse. They were both ok.