@brittneyau • The Broad - DTLA
Life's too short to waste on a bad meal
Franki helps you discover restaurants through customer content, and earn rewards for the places you actually go.
*Business hours may change on holidays
Established in 2004. Trapper O'Keeffe has been preparing sushi for over 20 years. He trained in Reno, Nevada under his brother-in-law, Eisuke Sato, at the age of 17. After Eisuke closed his restaurant and returned to Japan, Trapper took what he learned to Washington state. He quickly found his style of sushi was very popular and began searching for an opportunity to open his own restaurant. In 2004, Sushi Town opened in Bonney Lake. It wasn't very long before Trapper noticed customers were visiting from throughout Washington, and began to look for opportunities to expand. Trapper's Sushi in Covington, our second location, was quickly followed by stores in Puyallup and Bremerton. We're proud to now be serving 15 communities across Washington state, Arizona, and Texas!