Went to Bossa Nova with a friend. It was ok but tbh I think the location we went to wasn’t the best. It was very small. Not what I imagined. Feels overhyped to me. Appetizers were kind of cold lol.

Food needs more seasoning! But service was great.. i did have take out on a Friday night so many that contributed but I ate it because I was hungry

Overall, my first experience at Bossa Nova was exceptional. The flavors and presentation of the dishes were top-notch, and the service was friendly and attentive. I highly recommend visiting Bossa Nova to experience the delicious Brazilian cuisine for yourself. #brazilian

Steak for Dad! Yet if you’re looking for a high-fiber, high-protein base for sustaining energy throughout a busy day, the Chicken Bossa Super Bowl is for you! $16.95. Broiled Chicken and Chimichurri Sauce. Power grains, black beans, roasted vegetables, collards, roasted corn, Chipotle Cashew sauce and red bell peppers preserve. #bitesbashweek2

These coxhinas are killer! Call ahead and check on the availability as they go fast. Add some hot sauce! #flashdashweek2

One of my favorite appetizers Coxinha’s! Brazilian street food. The Coxinha’s sell out so fast I’m sooo happy when I can stop in and grab some! I love them with tapitio. #flashdashweek2

This spot never disappoints! The food is consistently delicious, making it one of my go-to places for Latin cuisine in LA. The yuca, sweet plantains, and pan de queijo are always on point—perfectly cooked and full of flavor. My absolute favorites are the churrasco and picanha—juicy, well-seasoned, and cooked just right every time. It’s a little on the pricey side, but definitely worth it for the generous portions and quality of food.

Food is always delicious and the service is great! Love that it is open late:)