@brittneyau โข The Broad - DTLA
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Chris' Ono Grinds Island Grill is a casual, hole-in-the-wall Hawaiian spot on 30th Street in San Diego's North Park neighborhood. The menu leans into classic Hawaiian comfort food, with standout plates like Loco Moco, Spam Musubi, huli huli chicken, seared ahi, and guava BBQ pork bacon bowls. Guests consistently rave about the generous portions and the beloved mac salad, a side that regulars treat as non-negotiable. Build-your-own combo plates let diners mix and match proteins like char siu, teriyaki steak, and salmon with wasabi aioli. Outdoor seating is available for those who prefer to eat al fresco, and the spot suits everything from a quick solo lunch to a relaxed family hangout.
Chris' Ono Grinds Island Grill is located at 4506 30th St, San Diego, CA 92116, in the North Park neighborhood.































































