@brittneyau • The Broad - DTLA
Life's too short to waste on a bad meal
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*Business hours may change on holidays
Curry Up Café is a new restaurant concept that brings together Japanese Curry, Japanese Ramen, Asian Fusion Tacos, Asian Fusion Hot Dogs, and more. Home to Chef Wongie, second generation chef, son of King of Cantonese Cuisine, Bill "Freakin' Hot Willie" Wong. He welcomes the challenge to show you that this is your next new favorite "whole in the wall" restaurant. Chicken Cutlets with Curry, Carne Asada Ramen, Korean Bulgogi Hot Dogs, Thai Chicken Satay Tacos, we got what it takes to give you that full and satisfied feeling. We challenge you to join our Freakin' Hot Curry Club. We are well priced to fit your budget. Come in and see what we got! ~ Chef Wongie Established in 2007. Our history is to make history. Join Us. Business owner information Chef Wongie L. Business Owner Let me cook you your next favorite meal. Â I use to make movies, now let me make you some food.