Equator Coffees

This 1400 square feet, 50+ seat indoor-outdoor cafe joins our ten beloved Northern California outposts. Our cafe is inspired by the Southern California topography and the metro line which runs parallel to the Ivy Station location and seamlessly flows into the building's adjacent public outdoor green space. Building upon our long standing relationship with the culinary community, We have partnered with celebrated LA chefs Susan Feniger and Mary Sue Milliken on the Socalo Spiced Latte, a signature cafe de olla-inspired latte with piloncillo, cinnamon, and star anise, and Guava Empanadas available exclusively in our Culver City cafe. Established in 1995. Our passion for quality and sustainability drives everything we do. We think about the impact of our business on the people who grow our coffee, on the people who drink it and on the planet. We've built an intensely loyal following among chefs and others who are entirely serious about taste, as our deep commitment to these issues transla