Olive Garden

Trying Olive Garden’s pasta, was a bit of a mixed experience. The shrimp were cooked okay, though slightly on the chewy side, and the sauce, while creamy, could use more seasoning to really bring out the flavors. The pasta itself was decent, but overall the dish felt a little heavy without much freshness or zest. It’s not bad if you’re in the mood for something comforting, but it might not stand out if you’re looking for a more flavorful seafood pasta.

When you’re here, you’re family!

Good weekday lunch special

My friend celebrated her 70th here. The staff was amazing. We made our own menu selection to make it easier for staff, they gave us a private room, they all went above and beyond during the celebration. The food came out hot and quick. tasty as always. Its nice to know Olive Garden can accommodate such a large party.

We had a great experience at Olive Garden! I ordered the Chicken & Shrimp Carbonara and added mushrooms, and it was absolutely delicious. The sauce was rich and creamy, the chicken and shrimp were cooked perfectly, and the mushrooms were a great addition that brought even more flavor to the dish. We joined the waitlist early, which definitely helped — we only had a short wait before being seated. Our server, Connel, was attentive throughout the meal.