@brittneyau • The Broad - DTLA
Life's too short to waste on a bad meal
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We prepare Thai food as it is known traditionally to be, chili hot but not predominantly hot. There must always be a harmony in a dish. The sharpness of the chilies and the spices in a curry dish are toned down by the sweetness of the coconut milk, which also enhances the flavors and tastes of ot...































































