The Hi-Mark

hitting up a friend to get out and enjoy the last bit of crisp fall days before it turns to winter, and fueling up with a hardy fried fish sandwich and fried pickles. The hi mark is named because this is an area that was flooded at the highest point the Ohio River reached in the 1930s, but it's also an apt title because of the quality of the food and service they provide. super cool space, super good fried food. All comfort all the time. #ThankfulEats