Etta - River North

Etta in River North is a Chicago pizzeria and wood-fired kitchen where Partner and Chef Danny Grant brings seasonal American dishes to life over an open hearth. The menu spans a wide variety of crowd favorites, so tables are well suited to family-style dining with a group. Guests rave about the focaccia bread with honey butter, the fried chicken tower, and hearty mains like pork shank, branzino, and steak. The space feels buzzing and modern with a casual energy, and it works equally well for date nights, family meals, and larger celebrations. Outdoor seating, a full bar, and happy hour specials round out the experience.