@brittneyau • The Broad - DTLA
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If you're looking for healthy, good quality food in the San Fernando Valley, Weiler's Deli is the place to find it. Weiler's distinguishes itself from your average run-of-the-mill deli with its focus on freshness and real ingredients. The turkey is roasted in-house, the corned beef is cured using Weiler's own special blend of spices, and many of their desserts are crafted from scratch daily. And it really makes a difference. One bite of their signature New York-style cheesecake, and you know you're getting the real deal. Established in 1967. Weilers Deli restaurant was established in 1967 and acquired by Frank in 1983. It was an Ambitious beginning for Frank, not being so familiar with the Deli business, but his motto is to never give up. He spent countless hours learning every aspect of the business to perfection, and for three years he worked seven days a week, fourteen hours a day until he mastered the business. He takes pride in that Weilers is a family run establishment, with f































































