@brittneyau • The Broad - DTLA
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République is a French restaurant at 624 S La Brea Ave in Hancock Park, Los Angeles, housed in a building originally erected in 1929 by Charlie Chaplin and later home to the iconic La Brea Bakery and Campanile Restaurant. The space blends a casual bakery, café, and bar at the front with a more formal dining room at the rear, all serving a French-inspired menu crafted fresh daily by Chefs Walter and Margarita Manzke. In 2023, Chef Margarita earned a James Beard Award for Outstanding Pastry Chef or Baker. Guests rave about the brunch, with the brioche French toast and ricotta toast drawing particular praise. The restaurant suits everything from solo café visits to anniversary celebrations, and private dining for groups of 8 to 16 is available through their intimate Kitchen Tables and Alcove experience.
République is located at 624 S La Brea Ave, Los Angeles, CA 90036, in the Hancock Park neighborhood.































































