@brittneyau โข The Broad - DTLA
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A Food Affair is a family-run French restaurant on Robertson Blvd in Los Angeles, established in 2012 by husband-and-wife team Christian and Babette. The menu draws on Chef Christian's childhood recipes from France, with standout dishes like Mom's Beef Bourguignon, Duck Leg Confit, and Bouillabaisse de Marseille. Guests frequently rave about the roasted bone marrow and mushroom tourte as must-try starters. The space has an intimate, cozy feel that suits both quiet date nights and small group gatherings. Chef Christian is known for greeting guests personally, adding a warm, personal touch to every visit.
A Food Affair is located at 1513 S Robertson Blvd, Los Angeles, CA 90035.































































