Chiang Mai Thai Kitchen

Chiang Mai Thai Kitchen's food comes from the Northern style cuisine in the mountainous areas of the country where the winters are much cooler than anywhere else in Thailand, sometimes even reaching freezing tempertures on the mountain tops. This less well known region is abundant with wild mushrooms, forest vegetables, fruits and wildlife. In Thailand our food various from region to region based on geography and history, most Thai restaurants serve Bankok-style cuisines which makes traveling in Thailand a culinary adventure of discovery. Come try our most popular dishes like Khao Soi with crispy pork, Thum ka noon, Chiangmai Larb and have a culinary adventure. Established in 2016. We start our business from scratch and we want all of our customers to have new experiences of Thai food that hard to find in California and we sure that our customers will love our food like we do!