@brittneyau • The Broad - DTLA
Life's too short to waste on a bad meal
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We do breakfast! Plain and simple. It's almost impossible to take a claim to anything because to be honest... there is nothing special about us. We just know how to make breakfast and lunch the way it should be. Something, I think, that makes us special however is the fact that we've been in poway for almost 50 years and owned by the same family for over 30 years. We are a staple in this town and all we care about are the people that care about us. After all that, is where our business comes from. For those new to us, we do our best to give you the best possible service and great home style food in a clean environment. By doing so, we hope to make you apart of this ever- growing family that is cullys. To us, that's all that matters. Business owner information Chris T. Manager I have been in the restaurant biz since I was very young. My family bought this restaurant in 1984. Five years later, I was born and by the age of 12 I was working. It started small like helping the cooks in the































































