@brittneyau โข The Broad - DTLA
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Kimbob is like burgers in United States, Korean eat Kimbob very often and you can say it is one of Korea's National food. Chef Kang took Kimbob to another level by reducing the amount of rice and added more varieties of fillings. Eating Kimbob with Udon and tteok ppoki is what every korean do every day. Business owner information Chef K. Business Owner Chef Kang's passion for serving best possible Korean dishes continues, varieties of unique and upgraded Kimbob, udon , tteok ppoki are he's challenge in this restaurant and he assures you that it will be the best Kimbob you ever tried.































































