Orla

Orla is Chef Michael Mina's coastal American restaurant set within the newly renovated Regent Santa Monica Beach hotel on Ocean Avenue. The menu leans into refined, ingredient-driven cooking with standout dishes like zucchini fritters, dover sole, orzo with duck, and salt-baked sea bream. Several preparations, including the salt-baked sea bream and baklava dessert, are assembled tableside for a memorable touch. The setting is stunning, with outdoor seating available and an atmosphere that suits date nights, group dinners, and celebratory evenings alike.