Smokin Fins

Smokin Fins is a regional restaurant concept featuring a unique menu that blends ocean fresh seafood, sushi and house smoked specialties such as baby back ribs, turkey and slow smoked pork. Smokin Fins truly is the food and beverage destination with something for everyone! The first Smokin Fins opened two years ago in Littleton, Colorado to rave reviews. Our second location in Fort Collins, Colorado opened early last fall. Smokin Fins continues to impress every guest with its great service and unique menu created by Chef Wiley Earl. Chef boasts an impressive resume featuring restaurants from New York City to Miami Beach that include internationally acclaimed Nobu and Nygard Cay to name a few. Our guests can look forward to creative and fresh ideas coming from our Chef every day. Locally owned and operated, Smokin Fins offers a menu of diverse flavors influenced by Asian, Mexican and Northwest cuisines. Smokin Fins is part of the "Fins" restaurant group based in Idaho that includes t