@brittneyau โข The Broad - DTLA
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Hayato is an omakase-style kaiseki restaurant in Los Angeles, where a small counter setting creates an intimate, focused dining experience. Chef Brandon, a disciple of three-Michelin-star Tokyo restaurant Kagurazaka Ishikawa, brings the precision and soul of traditional Japanese kaiseki to the Arts District. Every course is crafted with deep respect for each ingredient, resulting in dishes that feel both refined and full of intention. Guests consistently describe it as the finest Japanese dining experience in the United States. The restaurant is well suited for date nights and special solo outings, and reservations are highly recommended.
Hayato is located at 1320 E 7th St, Los Angeles, CA 90021, in the city's Arts District.































































