thehungrycuratorVerified Diner Dined on Dec 2, 2025If you’ve ever dreamed of planning an entire meal around a brick oven, this North Bay destination deserves a spot at the top of your list. When you walk in, you step into the warmth of the brick oven.
The blue cheese pizza was our vegetarian staple, and let’s be real, I just wanted to say ooey gooey cheesy balls. The menu extends far beyond pizza, but honestly… once you see those pies roll out of the oven, you’ll understand why it was so busy! We also wanted to try the chicken as our main.