Rising Roll Gourmet Cafe

We specialize in breakfast, lunch and catering using healthy and fresh ingredients. We are open 5 days a week for breakfast and lunch, but will cater your event 7 days a week. Established in 2003. We started our little café-and-cater business back in 2003 with the mission to provide easy, healthy, and tasty. We don't think it's right to make folks settle for "just okay." We don't ourselves, and we don't make our customers, either. It's downright dehumanizing. "We thrive and are honored to serve fresh made food to our customers while supporting the communities that we serve." Because rightly made, breakfast and lunch can appeal to every one of our senses: the crunch of fresh lettuce, the salty savor of chef-selected hickory smoked bacon, the texture of just-baked multigrain bread, the aroma of melted premium butter or select cheese, the vibrant hues of sliced citrus hand-picked at the peak of ripeness, or the smell of never frozen antibiotic and steroid free chicken on the grill. We'