This place remains one of my favorite Thai spots in town. The crispy pork with cabbage is my go-to, full of wok hei, fragrant and perfect with rice. The Pad Thai was flavorful. The green curry was creamy and mixed well with rice. The mango sticky rice was good but a bit too sweet for me, since the seasonal mango was already very sweet and the condensed coconut milk on top made it even sweeter.