218 Restaurant

It may not be your traditional holiday spread, but trust us—it was a feast! Who says turkey gets to have all the festive fun? 🦞✨ We indulged in eating lobster with ginger and scallions. The lobster were served open, so you can dive in and get all the juicy meat. We were literally licking our finger and the shells. No shame here! And because we’re all about adding a little extra to our festivities, we also ordered the Chicken Sizzling Plate and a plate of some pecking duck for the table .