Finally got to check out the new Asian fusion brunch spot in North Park! 😋 you HAVE to order the beignets and as someone who just went to New Orleans, I have to say I prefer the beignets at Between Us since I’m not a fan of the doughy style in NOLA 🫣 we ordered the duck & waffle, curry hambrug, and buttermilk pancakes! We did have to wait over an hour to get seated on a Sunday morning so I think try to call ahead for a reservation if possible

Good food and drinks! Not overlysweet for drinks and not salty for food. Overall pretty balanced!

Farm-to-table brunch restaurant in San Diego's North Park neighborhood. Grear matcha drinks & b.seignets,

Steak and eggs were amazing. The potatoes were crispy on the outside and soft on the inside would recommend

The hottest new brunch spot in town! Their mushroom chazuke is a MUST. Beignets are phenomenal along with the matcha tiramisu. French toast was unfortunately mid, but the owner was very reasonable and took that item off our bill.

We really enjoyed the various dishes!

I'm officially a huge fan of this spot! so many great dishes, always so consistent with the quality. matcha here is overhyped in my opinion but by no means bad. food is fantastic but will cost ya

Such a hidden gem in north park. Delicious menu of brunch items! First the staff are so welcoming! From the moment you walk in, to when you are seated. I must give props! Secondly, I’m loving the fusion of the brunch menu. Like duck and waffles? That’s unique! And beignets with matcha and black sesame? Didn’t think I’d love it as much as I did. Definitely coming back again to try more of the menu. Such a chill place.