@brittneyau • The Broad - DTLA
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*Business hours may change on holidays
*Business hours may change on holidays
Our LA store was the first Michelin awarded Tsukemen shop and we have brought it to our hometown in ATL. We make everything in house from broth to noodle to provide the excellent quality. We also have appetizers, ramen and drinks as well. Established in 2018. Okiboru was started in LA in 2018 to introduce Tsukemen from Japan. Business owner information Naoki K. Business Owner Japanese native who grew up in GA. Â Very passionate about eating, providing food and most importantly happy customers/employees.































































