@brittneyau โข The Broad - DTLA
Life's too short to waste on a bad meal
Franki helps you discover restaurants through customer content, and earn rewards for the places you actually go.
The most rewarding way to find rewarding experiences
Join our community of food lovers and discover the best local restaurants, cafes, and bars near you.

Izola is an artisan bakery in San Diego's East Village, devoted to handmade croissants and wild sourdough bread served fresh from the oven. Their buttery, flaky croissants are made with Normandy butter from France, and reviewers consistently single them out as some of the best in the city. The sourdough is equally beloved, with regulars returning weekly for a fresh loaf. The space is open, airy, and sunny, with an industrial-modern feel and a spacious outdoor patio that suits solo work sessions, casual dates, and group mornings alike. The bakery also now serves beer and wine.
Izola is located at 710 13th St, Suite 300, San Diego, CA 92101, in the East Village neighborhood of downtown San Diego.































































